Pan Seared Scallops - w/Wasabi, Ginger, and Ume Butter.
$8

Ume Shiso Chicken Katsu & Ton Katsu Bites
$9

Kakuni Pork - Slow Braised in Soy and Brown Sugar
$9

Breaded Shrimp and Salmon Skewers with Wasabi Aioli and Cocktail Sauce
$9

Udon with Shrimp or Vegetable Tempura.
$10

Sweet & Spicy Calamari
$9

Alaskan Black Cod - Pan Seared over a bed of Mashed Potatoes and Tempura Asparagus
$13

Pomegranate Honey Short Ribs with Roasted Peppers and Garlic Mash
$15